The Hauser Swiss Quality Hotel is in the heart of St. Moritz, and close to such famous boutiques as Bucherer, Armani, Bogner, Versace and many many more. The cable-car to the ski pistes can also be reached on foot in 5 minutes. The Hotel Hauser has been run by the Hauser family since 1955, and became famous through its fine homemade confectionary and desserts, and not least through its Engadine Nusstorte (nut and caramel pie), available from the hotel shop.

The hotel has 31 double and 20 single rooms, with 82 beds in total. Several of the larger rooms have connecting doors and are thus ideal for families. There is a lobby lounge by the reception, suitable for meeting people, reading, watching television (videos available) or accessing the Internet on the guest computer.

There is a café/restaurant on the ground floor, with a large sunny terrace, where Australian and Swiss specialities are served. Or why not enjoy the homemade chocolate in the Hauser Confiserie, from which gifts can also be posted. In winter, try the fun après-ski "Roo" bar, with a range of 20 different beers, plus cocktails, warm drinks and snacks.